The nutrients your gluten-free routine is missing, in one daily sachet. Designed for life without gluten, whether by diagnosis, intolerance, or choice. Launching 2026.
Join the waitlist before launch and get 25% off your first three boxes, locked in for founding members only.
Living gluten-free changes more than just what you eat. Most gluten-free routines also have gaps in foundational nutrients, cellular gut nutrition, and prebiotic fibre intake. Gutline is built around all three.
Most multivitamins are built for a generic healthy adult absorbing nutrients normally. Gutline is built for someone whose body may have different nutritional needs after years of gluten-related impact. The doses, the forms, the layered approach, all of it is designed around what gluten-free living actually requires.
The first year after diagnosis is when nutritional gaps are most likely to show up in bloodwork, but they don't always close on their own, even years into a strict gluten-free diet. Gutline is built around that reality: the deficiencies the published research flags most consistently in coeliacs at any stage, in doses that mean something, designed by someone who has lived it.
Read Behind the Build · 15-minute deep dive →You could buy each of these ingredients separately, at quality doses and forms. Here's what that actually costs, and why a generic multivitamin doesn't get you there either.
Standalone costs are indicative, based on quality Australian retail products at comparable doses and forms (mid-2026). Generic multivitamin comparison reflects typical supermarket formulations. We'd rather show our working than make a claim we can't stand behind.
After diagnosis, I spent years cycling through generic supplements that were never built for someone whose body wasn't getting what it needed from food anymore. After five years of this, I realised the product I needed didn't exist, and neither did one for anyone else navigating life without gluten, whatever brought them here.
If you've been diagnosed recently, you know what it's like to leave the GP's office with a pamphlet and a long list of things to learn. To pore over your blood results trying to interpret them. To wonder, months in, why you still feel flat. Gutline is the thing I wish had been simple at that moment.
Built in Australia, from lived experience, for everyone living gluten-free.
READ MORE ABOUT HOW WE'RE BUILDING THIS →
We're targeting Q4 2026 for our Australian launch. Founding members on the waitlist get notified two weeks before public release, with first access to the first production batch.
This is core to the brand. At launch, Gutline will be independently tested batch-by-batch by a third-party laboratory, with our commitment being below 20 parts per million, the internationally accepted "gluten-free" threshold used across Europe, North America and most global markets. Australia's own FSANZ standard is stricter still, requiring no detectable gluten, which is where we're working toward over time as our manufacturing partnership matures. Every raw ingredient is sourced gluten-free, and pursuing Coeliac Australia endorsement is the north star we're building toward. We'd rather under-promise and exceed it than claim something we haven't yet earned.
Pricing is still being finalised. We're expecting a range of $69–89 per box of 30 sachets (roughly $2.30–3.00 per day), with a subscription option at a meaningful discount on that. We'd rather take the time to negotiate properly on raw materials and manufacturing than rush and compromise the formulation. Founding members on the waitlist lock in 25% off their first three boxes regardless of where the price lands. That's the most important commitment.
Gutline is being made in Australia, in conversation with manufacturers held to the highest quality and safety standards in the country. We're prioritising facilities with strong gluten-free credentials, dedicated protocols, and audit history that supports our gluten testing commitments. The selection will be locked once the formulation is finalised, and we'll be transparent about who we choose and why.
Fully vegan, including a lichen-derived Vitamin D3. Beyond gluten (see above), Gutline is also free from dairy, soy, tree nuts, peanuts, eggs, sesame, sulphites, artificial colours, artificial sweeteners, and artificial flavours. Naturally sweetened with stevia or monk fruit. Designed for the strictest dietary needs because that's the community we're built around.
Most multivitamins are formulated for the general population, someone with a healthy gut eating a balanced diet. Gutline is designed around the specific nutrients that people on gluten-free diets are most often missing, at clinical doses rather than token amounts. It's a targeted intervention, not a generic insurance policy.
Australia at launch. New Zealand within three months. UK and US planned for 2027. Join the waitlist now and we'll let you know when we're shipping to your region.
Gutline is founded by Ben, an Australian founder diagnosed with coeliac disease in 2019. After years of cycling through supplements that weren't built for the specific nutritional gaps of a gluten-free life, Ben is building the product he wished had existed at diagnosis, for himself and the broader gluten-free community.
No proprietary blends. No artificial sweeteners. No fillers we couldn't justify.
A daily nutritional sachet designed for adults living gluten-free, regardless of how they got there.
Intended for adults. If you're pregnant, breastfeeding, taking prescription medications, or managing a medical condition, speak with your healthcare professional before adding any new supplement to your routine.
Founding members get 25% off their first three boxes. Limited to the first 500 sign-ups.
IMPORTANT INFORMATION The information on this website is provided for general educational purposes only and is not intended as medical advice, diagnosis, or treatment. Gutline is a nutritional supplement in development and any references to ingredients or research reflect current information and are not claims about the finished product treating, curing, or preventing any disease. Always consult with a qualified healthcare professional before starting any new supplement, particularly if you are pregnant, breastfeeding, taking prescription medications, or managing a medical condition. Coeliac disease requires a strict gluten-free diet as the only effective treatment; supplements do not replace this.